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X-WR-CALDESC:<i>As cellarer of the monastery\, there should be chosen from 
 the community someone who is wise\, mature in conduct\, temperate\, not an
  excessive eater\, not proud\, excitable\, offensive\, dilatory or wastefu
 l\, but God-fearing\, and like a parent to the whole community. The cellar
 er will take care of everything\, but will do nothing without an order fro
 m the prioress or abbot. Let the cellarer keep to those orders.</i>\n\nBen
 edictine spirituality refuses to glorify a life of false frugality or fabr
 icated irritations. The person who handles the supplies of the monastery\,
  the cellarer\, is to distribute the goods of the monastery calmly\, kindl
 y\, without favoritism and under the guidance of the abbot or prioress\, n
 ot to put people under obligation to them or to wreak vengeance on those w
 ho rebuff them.\n\nThe cellarer does more than distribute goods. The cella
 rer becomes a model for the community\, a person who is to be 'temperate\,
 ' not a person who is 'an excessive eater\,' not someone in other words wi
 th rich tastes and a limitless appetite for material things. Benedict want
 s the cellarer to be someone who knows the difference between needs and de
 sires\, who will see that the community has what is necessary but does not
  begin the long\, slippery road into excess and creature comforts and indo
 lence and soft-souledness. In the house of Benedict\, the principles of th
 e life live in ways no words can convey\, in the people who carry them out
 . The call to be what we say we believe becomes a measure of authenticity 
 for teachers\, parents and administrators everywhere.\n\n<i>The cellarer s
 hould not annoy the members. If anyone happens to make an unreasonable dem
 and\, the cellarer should not reject that person with disdain and cause di
 stress\, but reasonably and humbly deny the improper request. Let cellarer
 s keep watch over their own souls\, ever mindful of that saying of the apo
 stle:'They who serve well secure a good standing for themselves (1 Tm 3:13
 ).' The cellarer must show every care and concern for the sick\, young\, g
 uests and the poor\, knowing for certain that they will be held accountabl
 e for all of them on the day of judgment. The cellarer will regard all ute
 nsils and goods of the monastery as sacred vessels of the altar\, aware th
 at nothing is to be neglected. Cellarers should not be prone to greed\, no
 t be wasteful and extravagant with the goods of the monastery\, but should
  do everything with moderation and according to the order of the prioress 
 or abbot.</i>\n\nIf Chapter 31 is anything at all\, it is a treatment of h
 uman relationships. The one with power is not to annoy the powerless. The 
 one with needs is not to demand. The chapter stands as stark warning to pe
 ople in positions of authority and responsibility\, whatever their station
 . They are to 'keep watch of their own souls' guarding themselves against 
 the pitfalls of any position: arrogance\, disinterest\, unkindness\, aloof
 ness from the very people the position is designed to serve. Then\, to mak
 e the point clear\, Benedict describes the people who are not to get overl
 ooked for the sake of efficiency in the bureaucratic game of hurry up and 
 wait. And they are everybody who cannot possibly be expected to want thing
 s when the office is open: the sick\, the young\, the guests and the poor.
  The one who has power and resources\, the Rule says\, must know for certa
 in that 'they will be held accountable for all of them on the day of judgm
 ent.' As will we all who find ourselves too busy\, too insensitive\, too u
 ncaring to see that the goods of the earth are given to the poor ones who 
 have as much claim on the Garden as we but no way to get the staples of li
 fe for themselves. As will we all who use our positions to diminish the pe
 ople in behalf of whom we bear responsibility by wearing them down and wea
 ring them out while we dally with their needs. The spouse who lets the doo
 r swell to sticking before fixing it\, or serves the meal an hour after it
 s time\; the employer who never buys the new file cabinet\; the superior w
 ho never sees the staff personally\, all fail in the Benedictine spiritual
 ity of service for the sake of the person that is taught in this chapter.
 \n\nBut the cellarer must do more than take care of people. A Benedictine 
 cellarer has a responsibility to take care of things\, too. Waste is not a
  Benedictine virtue. Planned obsolescence is not a Benedictine goal. Dispo
 sability is not a Benedictine quality. A Benedictine soul is a soul that t
 akes care of things\, that polishes wood and scrapes away rust and keeps a
  room clean and never puts feet on the furniture and mulches the garden an
 d leaves trees standing and 'treats all utensils and goods of the monaster
 y like the sacred vessels of the altar.' A Benedictine cares for the earth
  and all things well. The Benedictine heart practiced ecology before it wa
 s a word.
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DTSTART:20221106T020000
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DTSTAMP:20260405T165521Z
DESCRIPTION:<i>As cellarer of the monastery\, there should be chosen from t
 he community someone who is wise\, mature in conduct\, temperate\, not an 
 excessive eater\, not proud\, excitable\, offensive\, dilatory or wasteful
 \, but God-fearing\, and like a parent to the whole community. The cellare
 r will take care of everything\, but will do nothing without an order from
  the prioress or abbot. Let the cellarer keep to those orders.</i>\n\nBene
 dictine spirituality refuses to glorify a life of false frugality or fabri
 cated irritations. The person who handles the supplies of the monastery\, 
 the cellarer\, is to distribute the goods of the monastery calmly\, kindly
 \, without favoritism and under the guidance of the abbot or prioress\, no
 t to put people under obligation to them or to wreak vengeance on those wh
 o rebuff them.\n\nThe cellarer does more than distribute goods. The cellar
 er becomes a model for the community\, a person who is to be 'temperate\,'
  not a person who is 'an excessive eater\,' not someone in other words wit
 h rich tastes and a limitless appetite for material things. Benedict wants
  the cellarer to be someone who knows the difference between needs and des
 ires\, who will see that the community has what is necessary but does not 
 begin the long\, slippery road into excess and creature comforts and indol
 ence and soft-souledness. In the house of Benedict\, the principles of the
  life live in ways no words can convey\, in the people who carry them out.
  The call to be what we say we believe becomes a measure of authenticity f
 or teachers\, parents and administrators everywhere.\n\n<i>The cellarer sh
 ould not annoy the members. If anyone happens to make an unreasonable dema
 nd\, the cellarer should not reject that person with disdain and cause dis
 tress\, but reasonably and humbly deny the improper request. Let cellarers
  keep watch over their own souls\, ever mindful of that saying of the apos
 tle:'They who serve well secure a good standing for themselves (1 Tm 3:13)
 .' The cellarer must show every care and concern for the sick\, young\, gu
 ests and the poor\, knowing for certain that they will be held accountable
  for all of them on the day of judgment. The cellarer will regard all uten
 sils and goods of the monastery as sacred vessels of the altar\, aware tha
 t nothing is to be neglected. Cellarers should not be prone to greed\, not
  be wasteful and extravagant with the goods of the monastery\, but should 
 do everything with moderation and according to the order of the prioress o
 r abbot.</i>\n\nIf Chapter 31 is anything at all\, it is a treatment of hu
 man relationships. The one with power is not to annoy the powerless. The o
 ne with needs is not to demand. The chapter stands as stark warning to peo
 ple in positions of authority and responsibility\, whatever their station.
  They are to 'keep watch of their own souls' guarding themselves against t
 he pitfalls of any position: arrogance\, disinterest\, unkindness\, aloofn
 ess from the very people the position is designed to serve. Then\, to make
  the point clear\, Benedict describes the people who are not to get overlo
 oked for the sake of efficiency in the bureaucratic game of hurry up and w
 ait. And they are everybody who cannot possibly be expected to want things
  when the office is open: the sick\, the young\, the guests and the poor. 
 The one who has power and resources\, the Rule says\, must know for certai
 n that 'they will be held accountable for all of them on the day of judgme
 nt.' As will we all who find ourselves too busy\, too insensitive\, too un
 caring to see that the goods of the earth are given to the poor ones who h
 ave as much claim on the Garden as we but no way to get the staples of lif
 e for themselves. As will we all who use our positions to diminish the peo
 ple in behalf of whom we bear responsibility by wearing them down and wear
 ing them out while we dally with their needs. The spouse who lets the door
  swell to sticking before fixing it\, or serves the meal an hour after its
  time\; the employer who never buys the new file cabinet\; the superior wh
 o never sees the staff personally\, all fail in the Benedictine spirituali
 ty of service for the sake of the person that is taught in this chapter.\n
 \nBut the cellarer must do more than take care of people. A Benedictine ce
 llarer has a responsibility to take care of things\, too. Waste is not a B
 enedictine virtue. Planned obsolescence is not a Benedictine goal. Disposa
 bility is not a Benedictine quality. A Benedictine soul is a soul that tak
 es care of things\, that polishes wood and scrapes away rust and keeps a r
 oom clean and never puts feet on the furniture and mulches the garden and 
 leaves trees standing and 'treats all utensils and goods of the monastery 
 like the sacred vessels of the altar.' A Benedictine cares for the earth a
 nd all things well. The Benedictine heart practiced ecology before it was 
 a word.
DTSTART;TZID=America/New_York:20230708T000000
DTEND;TZID=America/New_York:20230708T235900
LOCATION:Chapter 31
SUMMARY:Qualifications of The Monastery Cellarer
END:VEVENT
END:VCALENDAR
